Monday, April 27, 2009

Conservation

On my way home

Recently, I just purchased this book, Planting the Future: Saving Our Medicinal Herbs by Rosemary Gladstar & Pamela Hirsch. I am still waiting for it to be delivered. It encompasses general herbal knowledge on plant uses, climate, regions and history. But what I am really looking forward to reading is about the conservation information. There are major sections on endangered plants and ways in which we can begin working toward saving our indigenous herbs. I really can’t wait to start reading it.

Almost a year ago, before I even began to think that I could actually grow my own medicinal herbs, I had read an article in Indian Country, Saving Medicinal Herbs: NM experts hope to Cultivate Southwest herb The herb, yerba mansa a.k.a. yerba del manso, lizard tail and swamp root, which grows primarily in New Mexico and parts of Arizona near riverbanks and wetlands is on the list of endangered plant species. It has been used by the local Indian tribes for hundreds of years because of its’ anti-bacterial and antimicrobial properties. It took me a second and a short Google trip to see a picture of this herb and when I did, I realized that as a kid we used to pick this flower all the time. It had a sweet musky scent and beautiful white petals that always made the house look and smell great. I don’t believe we ever used it for any medicinal reasons, instead we tended to rely on western medicines for our answers. Anyhow, I remember reading the article and feeling a great wave of regret and sadness about this little plant. I regretted that it had never crossed my mind to consider that the little white flower was more then just a pretty addition to our house. That while growing up in New Mexico, running across the plant was common enough that we were none the wiser. And I was saddened that our traditional knowledge of Navajo healings had been lost or misplaced along the way. Knowing that this plant could be gone within my lifetime has definitely forced me to come to terms with what exactly it is that I want to be doing with my life. As I struggle often with my artistic endeavors and great desire for success, I have begun asking myself what is really important? I don't have the full answer yet but having finally begun taking those strange steps backwards to a place of being that is stuffed very deep in my psyche, I can at least hope to bridge my own gap for personal, historical and cultural conservation. Because sometimes, trying to live that American dream all the time can really just set you off onto chasing your own tail.

Nerds? Dirt? In Chicago!

A few things to know about this blog:

I am a Navajo woman who was raised on the Rez in Arizona who left home to travel the world, only to end up in middle-America wanting to learn how to live exactly the way my people have been living for hundreds of years, 20/20. Better late then never, et al, and this blog will be the keeper of all my failures and successes this summer.

I live with my boyfriend and two cats, Fatty & Fuzz, in the greatest city in the country, Chicago! This is my first summer growing vegetables and learning how to keep a bee hive. My boyfriend, B, will be showing me how to keep a garden, a farm and a beehive. We will be growing some food in our 2nd floor apartment in containers and the rest on a small plot of land 45 minutes outside of the city. On my own I will be learning how to grow and use medicinal herbs from making simple teas and tinctures to poultice rubs.


The Regulars:
“B” – The organic farming, yoga teaching, bee hive master, friend, teacher, collaborator and partner in all crimes, unless caught. He did it.
The “Nerds” - a.k.a Internet/Interweb/World Wide Web
Tattays - Our fat cats who amuse us daily.
Fatty – Grey, Black & White Cat who is the one that causes the most ruckus! Loves: Wu-Tang, cheese, seaweed, plastic bags & sitting at the kitchen table.
Fuzz – Black Tom Cat that is the sweetest lover in the world, but can take down Fatty in a heartbeat if he gets out of hand. Loves: Os Mutantes, gentle rub downs, bonito flakes & Vitamin E oil.

Morning Fatties!